About the Farm
From Pasture to Plate
Clean Air. Clean Water. Clean Meat.
For more than a half century, our family has worked with livestock throughout Northern California, managing thousands of acres while caring for the land and the animals that depend on it.
At Blue Tent Farms, we believe healthy animals begin with healthy pastures. Our sheep and goats spend their lives grazing open rangelands, breathing clean mountain air, drinking fresh water, and doing what they were naturally designed to do.
The result is high-quality, pasture-raised meat we are proud to serve to our own family and yours.
We are committed to responsible stewardship of the land, humane animal care, and providing wholesome food directly from our farm to your table.
Family Owned & Operated
Stewardship
Our sheep and goats do more than provide exceptional meat.
Throughout the year, they help reduce wildfire fuels, manage invasive vegetation and improve the health of the landscape they graze. By working with nature rather than against it, we are able to produce food while caring for the land for future generations.
Thank You For Supporting Local Agriculture
When you purchase from Blue Tent Farms, you're supporting a family-operated farm committed to responsible agriculture, animal welfare, and producing clean, pasture-raised meat.
We appreciate the opportunity to provide food for your family and look forward to serving you.